Tea Chestnut Milk Tea

본문

재료

50 g Chestnut Chunk Jam
1 teabag English Breakfast Tea
5 g Honey
230 ml Milk

조리과정

Chestnut Milk Tea

1. Steep one English Breakfast tea bag in 50ml of hot water for 3 minutes.
2. Steam 230ml of milk.
3. Add 50g of Chestnut Chunk Jam and 5g of honey into a cup.
4. Pour the brewed black tea into the cup.
5. Add the steamed milk and stir well.
6. Top with milk foam and serve.

관련제품